AUBREY'S KITCHEN
Halloween Cake Popsicles
Recipe Here
Need cakesicle filling ideas and cakesicle flavors to make a scary mummy, pumpkin, Frankenstein, witch, ghoul or goblin? I got you!
Recipe Here
INGREDIENTS
– Cake mix – Cake frosting – Melting chocolate wafers
*all ingredients below
ingredients here
01
Make cake of choice and allow to cool. In a bowl, crumble cake with your hands. Add frosting and fully mix. Set aside.
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02
In a microwave safe bowl, place ½ cup candy melts. Microwave until fully melted.
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03
In cake popsicle mold, spoon about 1 tablespoon of melted chocolate.
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04
Place in freezer until chocolate is hardened. Roll cakesicle cake mixture into oval balls.
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05
Press cake mixture into cakesicle mold. Insert cakesicle sticks into cake popsicle mold.
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06
Spoon ½ teaspoon melted chocolate on top of each cakesicle. Spread evenly with a knife.
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07
Place Halloween cake popsicles back in freezer until chocolate is fully hardened.
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08
Use a combination of chocolate drizzle, edible sparkles or sprinkles to decorate Cake Popsicles.
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serve & enjoy!
serve & enjoy!
full recipe for
Halloween Cake Popsicles
here
full recipe for
Halloween Cake Popsicles
here
FULL RECIPE
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