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Tempero baiano brazilian spices layered next to each other on a white plate next to a dish of mixed seasoning and a spoonful
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Tempero Baiano Brazilian Spice Blend

Tempero baiano is a flavorful Brazilian spice blend is a wonderful seasoning for chicken, fish, vegetables, broth, soups and stews.
Course seasoning, spice mix
Cuisine brazil, brazilian
Prep Time 3 minutes
Total Time 3 minutes
Servings 11 tablespoon
Calories 15kcal
Author Aubrey
Cost $5

Equipment

  • Air tight container.

Ingredients

  • 3 tablespoon oregano
  • 2 tablespoon paprika (regular, sweet or smoked)
  • 1 tablespoon cumin
  • 1 tablespoon black pepper
  • 1 tablespoon ground coriander
  • 1 tablespoon thyme
  • 1 tablespoon basil
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • ½ teaspoon cayenne pepper
  • ¼ teaspoon nutmeg (optional)

Instructions

  • Combine oregano, paprika, cumin, black pepper, ground coriander, thyme, basil, onion powder, garlic powder, cayenne pepper and nutmeg.
  • Stir until thoroughly combines.
  • Store tempero baiano Brazilian spice in an airtight glass jar or container.

Notes

Uses for Tempero Baiano Brazilian Spice Blend
  1. Enjoy in soups, stews and broth.
  2. Use as a seasoning for meat, fish and vegetables. 
  3. Combine with oil and/or optional citrus to create a marinade for meat, fish or vegetables.
Variations: Tempero baiano is a spice blend with different varieties. Other spices you may include or substitute include marjoram, curry, saffron, turmeric, white pepper, bay leaves and red pepper flakes.

Substitutions: While the ratio may not be exact, if you do not have all of the individual spices, you can substitute Italian seasoning for oregano, thyme, basil and garlic powder. Some baiano recipes have marjoram and rosemary which is typical in an Italian seasoning blend.

Nutrition

Calories: 15kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 3mg | Potassium: 76mg | Fiber: 2g | Sugar: 1g | Vitamin A: 735IU | Vitamin C: 1mg | Calcium: 38mg | Iron: 1mg