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air fried bananas in a bowl with yogurt and granola next to bananas and nectarines
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Air Fryer Banana (Caramelized Bananas Foster Style!)

These air fryer bananas are quick, easy and delicious. Air fried caramelized cinnamon bananas make the best air fryer banana dessert or breakfast topping! Try these with some yogurt and granola and you are in business.
Course Breakfast, Dessert, Snack
Cuisine American
Prep Time 1 minute
Cook Time 4 minutes
Total Time 5 minutes
Servings 1 serving
Calories 164kcal
Author Aubrey
Cost $3

Equipment

Ingredients

  • ½ teaspoon cinnamon or pumpkin spice
  • 2 teaspoon white sugar or brown sugar
  • 1 tablespoon butter
  • 1 large bananas (sliced into rounds or lengthwise) Banana should not be hard or mushy, you want in between.

Instructions

  • In small bowl, melt butter in microwave (about 30 seconds).
  • Add bananas to bowl. Coat with butter.
  • In small bowl, mix sugar and cinnamon (or pumpkin spice) mixture. Sprinkle over bananas. Mix to coat evenly.
  • Place bananas in air fryer basket.
  • Air fry bananas on 400° for 4 minutes (no preheating necessary).

Notes

These air fryer bananas are delicious served over ice cream for dessert or on top of yogurt with granola for breakfast. 

Nutrition

Calories: 164kcal | Carbohydrates: 41g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 2mg | Sodium: 17mg | Potassium: 512mg | Fiber: 4g | Sugar: 25g | Vitamin A: 115IU | Vitamin C: 12mg | Calcium: 34mg | Iron: 1mg