• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Aubrey's Kitchen
  • Home
  • Recipes
  • About
    • Disclosure Policy
  • Freebies
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Pinterest
menu icon
go to homepage
  • Recipes
  • About
  • Freebies!
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Recipes
    • About
    • Freebies!
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Newest Recipes! » Dessert » Cream Cheese Cinnamon Rolls Frosting

    Cream Cheese Cinnamon Rolls Frosting

    Published: May 21, 2021 · Modified: Jan 8, 2023 by Aubrey · This post may contain affiliate links

    Tweet
    Share
    Reddit
    Yum
    Pin
    Share
    Jump to Recipe Print Recipe

    This recipe for Cream Cheese Cinnamon Rolls Frosting is creamy, decadent and so easy to make! If you are looking to take your cinnamon roll frosting to the next level, this recipe is even better than regular cinnamon roll icing!

    cinnamon rolls with cream cheese frosting.

    This post may contain affiliate links which means I may receive commissions if you choose to purchase through this link (at no extra cost to you).

    This cream cheese frosting recipe is a delicious twist on the traditional powdered sugar icing for cinnamon rolls. The addition of cream cheese makes this frosting extra creamy and decadent. Make these Cinnamon Rolls with Heavy Cream, top with this incredible frosting and thank me later!

    If you need a few extra baking hacks, you can also make Cream Cheese Frosting without Butter or if you need a Substitute for Sweetened Condensed Milk in a pinch!

    Now back to the star of the show! The combination of cream cheese and butter gives the frosting a smooth and velvety texture that is perfect for spreading over your favorite cinnamon rolls (canned or homemade).

    This frosting is also a great topping for other types of baked goods, such as coffee cake or muffins. The tangy cream cheese pairs well with these sweet treats.

    The best thing about this recipe is how easy it is to make. With just a few simple ingredients, you can enjoy a batch of creamy, dreamy cream cheese icing for cinnamon rolls ready in less than 5 minutes! If you love the Cinnabon icing recipe and Cinnabon cream cheese frosting, you will love this!

    You can use this Cream Cheese Cinnamon Rolls Frosting on a batch of homemade cinnamon rolls or you can give store-bought or canned cinnamon rolls a more homemade feel.

    Slather your canned cinnamon rolls and have everyone thinking you made your cinnamon rolls from scratch with a loving homemade touch?

    Why this recipe works

    • This cream cheese frosting for cinnamon rolls is an easy way to give canned cinnamon rolls a homemade touch!
    • The addition of cream cheese makes this frosting extra decadent, and dare I say, even better than traditional cinnamon roll icing! You can also slather this on other baked goods like banana bread, coffee cake, muffins or scones!
    • You can make the super popular Tiktok Cinnamon Rolls and this easy frosting for some of the most decadent and delicious cinnamon rolls of your life. Pinkie swear!

    Ingredients

    cinnamon rolls ready to be baked.
    • Cream Cheese: Regular or light cream cheese both work well.
    • Unsalted Butter: Unsalted butter is recommended but you can use salted butter in a pinch.
    • Powdered Sugar: Regular powdered sugar. You can also add a pinch of cinnamon if you wish.

    How to make cream cheese frosting for cinnamon rolls

    process shot for how to make cream cheese frosting for cinnamon rolls.
    1. Allow butter and cream cheese to come to room temperature.
    2. In a large mixing bowl, beat the butter and cream cheese until smooth and well combined.
    3. Gradually add in the powdered sugar, beating until frosting is smooth and powdered sugar is fully incorporated.
    4. Spread this decadent cream cheese frosting on your cinnamon rolls and enjoy!

    This cinnamon roll frosting is delicious on homemade cinnamon rolls as well as any brand of canned cinnamon rolls including Pillsbury, Cinnabon, Grand’s, Rhodes and Immaculate Baking Co.

    You can also use Annie’s, King Arthur Flour, Walmart Great Value, Aldi, Trader Joe’s, Safeway Private Selection, Simple Truth and Kroger (Fry’s).

    How to store cinnamon rolls with cream cheese frosting

    Make sure your frosted cinnamon rolls are fully cooled. Wrap your cinnamon rolls in plastic wrap and place in airtight container. Store in refrigerator.

    When you are ready serve the cinnamon rolls, remove them from the refrigerator and warm them in the microwave, oven or air fryer.

    Can you freeze cream cheese frosting?

    You can freeze cream cheese frosting by first placing frosting in airtight glass or plastic container or sealed piping bag and then into the freezer.

    Frozen frosting will keep for up to 3 months. To thaw the frosting, move to refrigerator to defrost slowly overnight.

    FAQ and expert tips

    Can I use salted butter in this recipe?

    Yes, you can use salted butter in this recipe but unsalted is recommended.

    Can I use this cream cheese frosting on other types of baked goods besides cinnamon rolls? 

    Absolutely! This cream cheese frosting is delicious on a variety of baked goods such as coffee cake, scones or muffins. It works better as a spread versus a piping frosting. 

    cinnamon rolls topped with cream cheese icing.

    Looking for other amazing dessert recipes?

    • Orange Chocolate Cake
    • Easter Cookies
    • Lemon Bars with Graham Cracker Crust
    • Chocolate Chip Cookies Without Brown Sugar

    Hungry for more? Subscribe to my EMAIL NEWSLETTER and follow me on Facebook, Instagram and Pinterest for all of the latest delicious food!

    You can also comment below. I LOVE hearing from you! If you loved the recipe, a 5 STAR RATING is the ultimate compliment as food is my love language!

    cinnamon rolls topped with cream cheese icing.

    Cream Cheese Cinnamon Rolls Frosting

    This recipe for Cream Cheese Cinnamon Rolls Frosting is creamy, decadent and so easy to make! If you are looking to take your cinnamon roll frosting to the next level, this recipe is even better than regular cinnamon roll icing!
    5 from 11 votes
    Print Pin Rate
    Course: Breakfast, Dessert
    Cuisine: American
    Prep Time: 5 minutes
    Total Time: 5 minutes
    Servings: 8 servings
    Calories: 284kcal
    Author: Aubrey
    Cost: $4

    Equipment

    • 1 Whisk or Hand Blender/Beaters

    Ingredients

    • 1 cup cream cheese (room temperature)
    • ⅓ cup unsalted butter (room temperature)
    • 2 cup powdered sugar

    Instructions

    • Allow butter and cream cheese to come to room temperature.
    • In a large mixing bowl, beat the butter and cream cheese until smooth and well combined.
    • Gradually add in the powdered sugar, beating until frosting is smooth and powdered sugar is fully incorporated.
    • Spread this decadent cream cheese frosting on your cinnamon rolls and enjoy!

    Notes

    This frosting is great on these Cinnamon Rolls with Heavy Cream and Bacon Cinnamon Rolls. You can also make Cream Cheese Frosting without Butter!
    This cinnamon roll frosting is delicious on homemade cinnamon rolls as well as any brand of canned cinnamon rolls including Pillsbury cinnamon rolls (Cinnabon), Grand’s cinnamon rolls, Immaculate Baking Co. cinnamon rolls, Annie’s cinnamon rolls, King Arthur Flour cinnamon rolls, Walmart Great Value cinnamon rolls, Aldi cinnamon rolls, Trader Joe’s cinnamon rolls, Safeway Private Selection cinnamon rolls, Simple Truth cinnamon rolls, and Kroger cinnamon rolls (Fry’s).

    Nutrition

    Serving: 8servings | Calories: 284kcal | Carbohydrates: 32g | Protein: 2g | Fat: 17g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.3g | Cholesterol: 49mg | Sodium: 151mg | Potassium: 40mg | Sugar: 30g | Vitamin A: 617IU | Calcium: 30mg | Iron: 0.1mg
    Tried this Recipe? Pin it for Later!Mention @AubreysHealthyKitchen or tag #aubreyshealthykitchen!
    Tweet
    Share
    Reddit
    Yum
    Pin
    Share
    « Wagyu Ribeye
    Cream Cheese Frosting Without Butter »

    About Aubrey

    My name is Aubrey. I am a busy lawyer and momma. While I am passionate about both, I have a place in my heart for great food and want to share it with other food lovers!

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    aubrey-wearing-crop-top-that-says-always-hungry

    My name is Aubrey. I am a busy lawyer and momma. While I am passionate about both, I have a place in my heart for great food and want to share it with other food lovers! And for some more super top-secret fun facts....

    Healthy Recipes

    • Best Roasted Asparagus
    • Sheet Pan Salmon and Veggies
    • How to Bake Salmon
    • Blackened Cod
    • Lion’s Mane Mushroom Recipes
    • Healthy Mushroom Soup

    Popular Recipes!

    • Tanghulu
    • Frozen Sweet Potato Fries in Air Fryer
    • Lobster Ravioli Sauce
    • Frozen Burgers in Air Fryer
    • Best Chicken Wing Sauce
    • Wagyu Burger

    Copyright © 2023 · Aubrey's Kitchen · Privacy Policy