Looking for a quick and easy recipe for the best roasted asparagus? Great beginner oven baked asparagus recipe with additional ideas and variations.
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Why This Recipe Works
- Minimal preparation time and quick cooking time.
- Delicious side that pairs well with many dishes. Enjoy this delicious asparagus with this delicious and flavorful Wagyu Burger or Pistachio Crusted Salmon!
- Easy to create variety with different spice combinations.
Optional Seasonings or Dressings
- Homemade Rosemary Salt (my absolute favorite!)
- Italian seasoning
- Onion or Garlic powder
- Furikake Seasoning or Salmon Furikake Seasoning.
- Lemon pepper seasoning
- Cajun Seasoning
- Drizzle with Balsamic Vinegar
- Lemon juice and Parmesan
Looking for other delicious dinner options?
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Best Roasted Asparagus
Equipment
- Baking sheet.
Ingredients
- 1 bunch asparagus
- 2 tbsp extra virgin olive oil (or other oil of choice)
- 1 tsp salt and pepper
- 1-2 tsp optional seasonings
Instructions
- Preheat oven 425.
- Cut off tough ends of asparagus (about 1-2 inches).
- Arrange asparagus in a single layer on baking sheet. Drizzle with olive oil.
- Season with salt, pepper and any other seasonings of choice.
- Mix with hands or tongs to coat asparagus with oil and seasonings.
- Bake for 9-12 minutes in preheated oven.
- Enjoy as a delicious side dish!
Notes
(2) Onion or Garlic powder
(3) Furikake seasoning or Salmon Furikake seasoning
(4) Lemon pepper seasoning
(5) Cajun Seasoning
(6) Drizzle with Balsamic Vinegar
(7) Lemon juice and Parmesan (8) Minced garlic and oil, coating the asparagus
Trudy
Perfect
Aubrey
Thanks Trudy!
Sandra
Perfect recipe. Easy and simple. Liked the spice suggestions. Thanks!
Aubrey
Thanks Sandra!!!! 😁
Jim
Really great recipe! It was easy to follow and the asparagus turned out awesome!
Aubrey
Thanks Jim!!!
Sara
Super easy recipe. Turned out perfect!
Aubrey
So glad you enjoyed!
Lisa May
Yum!!! Anything roasted is terrific…I also tried this on the grill which was really good. I tied the lemon juice and parm variation and we liked that a lot! My go to is olive oil, garlic salt & pepper.
Aubrey
Thanks Lisa!!! Definitely grilling season!!! Thanks for the ideas!