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    Home » Newest Recipes! » Dessert » Oreo Cheesecake Bites

    Oreo Cheesecake Bites

    Published: May 19, 2020 · Modified: Feb 7, 2022 by Aubrey · This post may contain affiliate links

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    Easy no bake Oreo dessert on a delicious Oreo crust. These simple cheesecake bites are the perfect dessert for summer or holiday party!

    oreo-cheesecake-bites-three-on-plate

    This post may contain affiliate links which means I may receive commissions if you choose to purchase through this link (at no extra cost to you).

    Why This Recipe Works

    • No bake cheesecake is always a crowd pleaser. Who doesn’t love Oreos!?
    • The Oreo Cheesecake crust even better than regular cheesecake crust!
    • Kids and adults love this dessert. Easy to grab and great for a party. If you love amazing desserts, definitely check out these Brownie Blondies and Lemon Bars with Graham Cracker Crust!

    Can I buy the Oreo Cheesecake Crust?

    Yes, Target and Walmart both sell cheesecake crust for regular sized cheesecake.

    You can also purchase the cheesecake pie crust on Amazon. You can also purchase pre-chopped Oreo baking crumbs.

    Is this the same as no bake Oreo Pie?

    This recipe is different in terms of the size of the cheesecake servings. Also, the mixture of many Oreo pie recipes tends to be a different lighter texture (more like cool whip). This recipe is more decadent.

    Can you recommend any other no bake desserts?

    Yes! You will love my Cake Pops, Oreo Truffles (Carrot Cake Version) or Rum Balls (Coconut).

    These are desserts are all great choices because they are super easy to make, no bake and transportable.

    I have brought them to family parties, graduations and BBQs. You name it! Have dessert, will travel!

    Inspired by Charm also has an amazing list of Spring Desserts with great no bake options that you should definitely check out!

    How to make this recipe

    INSTRUCTIONS (prep oreos)

    1. In food processor, rough chop 5 Oreos and setaside for topping.
    2. In food processor, rough chop 7 Oreos and setaside for filling.
    3. In food processor, finely chop 12 Oreos and set aside for crust.

    INSTRUCTIONS (crust)

    1. Melt butter (microwave approximately 30 seconds or melt in saucepan).
    2. Mix butter with 12 finely chopped Oreos.
    3. Line cupcake tray with 12 cupcake liners.
    4. Fill 12 cupcake liners with equal amounts butter/Oreo mixture.
    5. Press down to flatten. A measuring cup (⅓ size) is a good size to press down or you can use a spoon to flatten.

    INSTRUCTIONS (FILLING and TOPPING)

    1. In food processor, combine cream cheese, powdered sugar, vanilla extract and heavy cream. Mix thoroughly.
    2. Hand mix in 7 chopped Oreos.
    3. On top of Oreo crust, fill 12 cupcake liners with equal amounts creamy Oreo mixture.
    4. Top with remaining 5 chopped Oreos.
    5. Refrigerate for 1 hour. These also freeze well.
    oreo-cheesecake-bites-process-shots

    Other easy dessert recipes

    Looking for a few easy dessert recipes with shortcuts? Make your boxed cake mix taste like bakery, check out my Boxed Cake Mix Hacks!

    Feeling like ice cream but don’t have an ice cream maker? Check out my no churn Pistachio Ice Cream!

    If you want to get creative, check out this popular Chinese street food snack called Tanghulu! It is a delicious candied fruit dessert, especially delicious on strawberries!

    Hungry for more? Subscribe to my EMAIL NEWSLETTER and follow me on Facebook, Instagram and Pinterest for all of the latest delicious food!

    You can also comment below. I LOVE hearing from you! If you loved the recipe, a 5 STAR RATING is the ultimate compliment as food is my love language!

    oreo-cheesecake-bites-three-on-plate

    Oreo Cheesecake Bites

    Easy no bake Oreo dessert on a delicious Oreo crust.  These simple cheesecake bites are theperfect dessert for summer or holiday party!
    5 from 51 votes
    Print Pin Rate
    Course: Dessert, Side Dish, Snack
    Cuisine: American
    Prep Time: 10 minutes
    Total Time: 10 minutes
    Servings: 12 servings
    Calories: 240kcal
    Author: Aubrey
    Cost: $8

    Equipment

    • Cupcake tray, Cupcake liners (12)

    Ingredients

    INGREDIENTS (crust)

    • 12 Oreos (24 Oreos in 1 box)
    • 3-4 tablespoon melted butter

    INGREDIENTS (filling)

    • 7 7 Oreos
    • 8 oz cream cheese   
    • ½ cup powdered sugar    
    • 1 teaspoon vanilla extract
    • 1 cup heavy whipping cream

    INGREDIENTS (topping)

    • 5 Oreos

    Instructions

    INSTRUCTIONS (prep oreos)

    • In food processor, rough chop 5 Oreos and setaside for topping.
    • In food processor, rough chop 7 Oreos and setaside for filling.
    • In food processor, finely chop 12 Oreos and set aside for crust.

    INSTRUCTIONS (crust)

    • Melt butter (microwave approximately 30 seconds or melt in saucepan).
    • Mix butter with 12 finely chopped Oreos.
    • Line cupcake tray with 12 cupcake liners.
    • Fill 12 cupcake liners with equal amounts butter/Oreo mixture.
    • Press down to flatten. A measuring cup (⅓ size) is a good size to press down or you can use a spoon to flatten.

    INSTRUCTIONS (FILLING and TOPPING)

    • In food processor, combine cream cheese, powdered sugar, vanilla extract and heavy cream. Mix thoroughly.
    • Hand mix in 7 chopped Oreos.
    • On top of Oreo crust, fill 12 cupcake liners with equal amounts creamy Oreo mixture.
    • Top with remaining 5 chopped Oreos.
    • Refrigerate for 1 hour. These also freeze well.

    Nutrition

    Calories: 240kcal
    Tried this Recipe? Pin it for Later!Mention @AubreysHealthyKitchen or tag #aubreyshealthykitchen!
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    About Aubrey

    My name is Aubrey. I am a busy lawyer and momma. While I am passionate about both, I have a place in my heart for great food and want to share it with other food lovers!

    Reader Interactions

    Comments

    1. CP

      October 07, 2022 at 8:26 am

      5 stars
      These were delicious, but mine didn’t set very well. They are kind of more creamy than solid. Any advice?

      Reply
    2. jo e.

      August 08, 2021 at 1:06 pm

      I just have to say…. This is to die for!!!!!I usually do not leave a comment but…… Lordy girlie!!!! It’s one of the easiest dessert recipe I have ever made! Thanks for sharing!!!

      Reply
      • Aubrey

        August 08, 2021 at 1:11 pm

        Thanks Jo! I am so happy you enjoyed! I appreciate your kind words. 🥰

        Reply

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    My name is Aubrey. I am a busy lawyer and momma. While I am passionate about both, I have a place in my heart for great food and want to share it with other food lovers! And for some more super top-secret fun facts....

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