This Starbucks pumpkin sauce recipe is perfect to recreate your favorite copycat coffee! Start Fall pumpkin spice syrup season with a homemade treat!
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If you want to make Starbucks pumpkin sauce for this Fall holiday season, you are in the right place!
This Starbucks pumpkin sauce recipe is made with three easy ingredients and brings all the flavor of pumpkin spice that will make you feel warm and cozy!
Speaking of delicious Starbucks copycat recipes, be sure to check out this Pumpkin Cold Foam and Sweet Cream Cold Foam to top off your favorite caffeinated coffee beverage.
You will be making homemade lattes and cold brews every day in no time. Make sure your Starbucks barista doesn’t miss you too much!
Enjoy your coffee with these Chewy Gingerbread Cookies or Snickerdoodles without cream of tartar. Can you really have too many Fall flavors? I think not! Don’t forget this festive Fall Charcuterie Board for your next dinner party!
Why this recipe works
- Starbucks pumpkin sauce can be made with three simple ingredients and can be stored in the refrigerator. You can also use this pumpkin spice sauce in your favorite cocktail or drizzled over ice cream or pancakes. Yes please!
- You can make your favorite Starbucks coffee at home using this delicious pumpkin spice syrup. This will save you so much money that you can use on holiday gifts instead!
- This pumpkin sauce recipe is made with all natural ingredients, no weird ingredients that you cannot pronounce!
Starbucks Pumpkin Sauce Ingredients
- Sweetened Condensed Milk
- Pumpkin Purée: Be sure to use unsweetened pumpkin puree, not pumpkin pie filling.
- Pumpkin Pie Spice: You can also use a combination of cinnamon, nutmeg, cloves and ginger.
Pumpkin sauce instructions
- Combine sweetened condensed milk, pumpkin puree and pumpkin pie spice.
- Use handheld milk frother (or whisk) until thoroughly combined.
- Enjoy in your favorite coffee or cold brew, over ice cream or drizzled over pancakes.
How to make Starbucks pumpkin spice latte (copycat)
Combine 2 shots of espresso, 3 tablespoons homemade Starbucks pumpkin sauce, 1 cup steamed milk of choice (garnish with whipped cream and a sprinkle of pumpkin pie spice).
FAQ and expert tips
Starbucks uses a proprietary recipe that includes sugar, skin sweetened condensed milk and pumpkin puree as the primary ingredients.
There are 33 calories in 1 pump (0.5 oz) of Starbucks Pumpkin Spice Syrup.
Starbucks uses a proprietary Starbucks manufactured syrup that is labeled as pumpkin spice sauce. The primary ingredients are sugar, skin sweetened condensed milk and pumpkin puree. It is not available for retail sale.
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Starbucks Pumpkin Sauce (Spice Syrup)
Equipment
- milk frother (or whisk)
Ingredients
- ½ cup sweetened condensed milk
- ¼ cup unsweetened pumpkin purée
- 1 teaspoon pumpkin pie spice
Instructions
- Combine sweetened condensed milk, pumpkin puree and pumpkin pie spice.
- Use handheld milk frother (or whisk) until thoroughly combined.
- Enjoy in your favorite coffee or cold brew, over ice cream or drizzled over pancakes.
Notes
- Pumpkin Pie Spice: You can use a combination of cinnamon, nutmeg, cloves and ginger.
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