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    Home » Newest Recipes! » Breakfast » Almond Milk Pancakes

    Almond Milk Pancakes

    Published: Feb 21, 2021 · Modified: Sep 20, 2022 by Aubrey · This post may contain affiliate links

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    These almond milk pancakes are super soft, fluffy dairy-free and vegan! Get your morning started off right with the perfect delicious and healthy breakfast.

    almond milk pancakes in a stack on a plate topped with raspberries

    This post may contain affiliate links which means I may receive commissions if you choose to purchase through this link (at no extra cost to you).

    If you are looking for the perfect pancake recipe to make super fluffy pancakes that are vegan and dairy free, you are in the right place!

    Enjoy this delicious and healthy breakfast with my Mexican Fruit Cup (once you try this, you will never go back to eating fruit plain again!).

    And, if you are obsessed with pancakes like I am, be sure to check out my Banana Flour Pancakes, Oat Flour Pancakes, Sweet Cream Pancakes and Tres Leches Pancakes (also with vegan modifications!) or Anabolic French Toast (another breakfast fav!)

    Air Fryer Biscuits, Air Fryer Hash Browns and Toast in Air Fryer are also a great breakfast or brunch option for something quick and easy!

    Almond milk is the perfect nondairy alternative to make milkless pancakes and lactose free pancakes. The best part is, any of your dairy eating friends or family won’t even notice the difference!

    Plus, this pancake recipe with almond milk also includes gluten free modifications. Don’t forget to add some Candied Walnuts for some extra crunch.

    Why this recipe works

    • You can make this delicious fluffy almond milk pancake recipe using boxed pancake mix or homemade pancakes from scratch. Pour yourself a fragrant Cardamom Latte and let’s get started!
    • Quick and easy recipe that will have a delicious breakfast on the table in as little as 10 minutes!
    • These pancakes are absolutely delicious slathered in my homemade pumpkin seed butter, brazil nut butter and date jam.

    Ingredients for this recipe

    Almond Milk Pancakes (Vegan and Dairy Free)

    • All-purpose flour
    • Baking powder
    • Salt
    • Maple Syrup
    • Almond Milk: You can use unsweetened vanilla almond milk or unsweetened plain almond milk. Other alternative milks that work well in this recipe are soy milk, coconut milk, pea milk or oat milk.
    • Flax Egg: To make a flax egg, mix one tablespoon of flaxseed meal with three tablespoons of water. Allow to sit refrigerated for about 10 minutes to thicken.
    • Oil or Vegan Butter: You can find oil or vegan butter (example: Miyoko’s brand vegan butter) in the dairy aisle at most grocery stores. This organic vegan ghee is also a great option and is gluten-free, dairy-free, soy-free and keto certified.

    Boxed Pancake Mix Option: You can use your favorite boxed pancake mix instead of making your pancakes from scratch. Just, follow the vegan and dairy substitutions in this recipe (flax egg, almond milk, vegan butter).

    Optional Toppings

    • Fresh berries (strawberries, raspberries, blueberries, blackberries)
    • Cinnamon
    • Vegan whipped cream

    How to make fluffy almond milk pancakes

    Almond Milk Pancakes

    • In separate bowls, mix wet ingredients and mix dry ingredients. Combine wet and dry ingredients and thoroughly mix.
    • Heat your pan, griddle or skillet to medium high heat.
    • Pour pancakes mixture into pan (approx. ¼ cup per pancake).
    • Cook until golden brown, flipping each pancake halfway.
    • Boxed Mix Option: Make your favorite boxed pancake mix. Follow instructions on box using almond milk, flax eggs and oil/vegan butter.

    Vegan Protein Pancakes

    • Substitute 2 scoops of vegan protein powder for equal parts flour.

    Optional Toppings

    • Top with additional sprinkle of fresh berries, cinnamon and/or vegan whipped cream.

    FAQ and expert tips

    Can you use almond milk for pancakes?

    Yes, you can use almond milk for pancakes. Almond milk is a great vegan and dairy free alternative and the pancakes will turn out super fluffy and delicious!

    Can I use almond milk instead of water for pancake mix?

    Yes, you can use almond milk instead of water for pancake mix. It makes the pancakes more delicious and adds a nutty rich flavor.

    Can I make Bisquick pancakes without milk?

    Yes you can make Bisquick pancakes without milk. Almond milk is the perfect dairy free alternative milk. You can also use soy milk, oat milk or pea milk.

    Can you make oatmeal with almond milk instead of water?

    Yes, you can use almond milk instead of water to make oatmeal. It makes the oatmeal creamier and adds a nutty rich flavor.

    almond milk pancakes in a stack on a plate topped with raspberries

    Looking for other delicious and healthy breakfast recipes?

    • Banana Carrot Muffins
    • Vegan Banana Bread
    • Air Fryer Tater Tots
    • Vegan Blondies

    Hungry for more? Subscribe to my EMAIL NEWSLETTER and follow me on Facebook, Instagram and Pinterest for all of the latest delicious food!

    You can also comment below. I LOVE hearing from you! If you loved the recipe, a 5 STAR RATING is the ultimate compliment as food is my love language!

    fluffy almond milk pancakes in a stack on a plate topped with raspberries
    almond milk pancakes in a stack on a plate topped with raspberries

    Almond Milk Pancakes (Dairy Free and Vegan)

    These almond milk pancakes are super soft, fluffy dairy-free and vegan! Get your morning started off right with the perfect delicious and healthy breakfast.
    5 from 77 votes
    Print Pin Rate
    Course: Breakfast
    Cuisine: American, Mexican
    Prep Time: 5 minutes
    Cook Time: 5 minutes
    Total Time: 10 minutes
    Servings: 12 pancakes
    Calories: 94kcal
    Author: Aubrey
    Cost: $5

    Equipment

    • Saute Pan

    Ingredients

    Almond Milk Pancakes

    • 2 cups all-purpose flour
    • 3 teaspoon baking powder
    • ¼ teaspoon salt
    • 1-2 tablespoon maple syrup
    • 1½ cups unsweetened almond milk (can add up to ¼ cup more almond milk if batter is too thick or continues to thicken as you are cooking)
    • 2 flax eggs
    • 2 tablespoon Oil or vegan butter in pancake batter (optional). If you omit this ingredient you can add slightly more almond milk.
    • 2 tablespoon Oil or vegan butter to cook pancakes in pan.

    Optional Toppings

    • ½ cup raspberries, strawberries, blackberries or blueberries
    • ¼ teaspoon cinnamon
    • ½ cup whipped cream or vegan whipped cream

    Instructions

    Almond Milk Pancakes

    • In separate bowls, mix wet ingredients and mix dry ingredients. Combine wet and dry ingredients and thoroughly mix.
    • Heat your pan, griddle or skillet to medium high heat.
    • Pour pancakes mixture into pan (approx. ¼ cup per pancake).
    • Cook until golden brown, flipping each pancake halfway.
    • Boxed Mix Option: Make your favorite boxed pancake mix. Follow instructions on box using almond milk, flax eggs and oil/vegan butter.

    Optional Toppings

    • Top with additional sprinkle of fresh berries, cinnamon and/or vegan dairy free whipped cream.

    Notes

    Boxed Pancake Mix Option: You can use your favorite boxed pancake mix instead of making your pancakes from scratch. For vegan and dairy free modifications, substitute almond milk, flax egg and oil/vegan butter.
    Other Non-Dairy Milk Options: Soy milk, coconut milk, pea milk or oat milk.
    Flax Egg: To make a flax egg, mix one tablespoon of flaxseed meal with three tablespoons of water. Allow to sit refrigerated for about 10 minutes to thicken.
    Vegan and Dairy Free Pancakes: Instructions as stated.
    Vegan Protein Pancakes: Substitute 2 scoops of vegan protein powder for equal parts flour.
    Gluten Free Almond Milk Pancakes: Substitute all purpose flour for gluten free flour of choice.

    Nutrition

    Calories: 94kcal | Carbohydrates: 18g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 196mg | Potassium: 40mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 106mg | Iron: 1mg
    Tried this Recipe? Pin it for Later!Mention @AubreysHealthyKitchen or tag #aubreyshealthykitchen!
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    About Aubrey

    My name is Aubrey. I am a busy lawyer and momma. While I am passionate about both, I have a place in my heart for great food and want to share it with other food lovers!

    Reader Interactions

    Comments

    1. Olivia

      August 22, 2021 at 12:50 pm

      5 stars
      These almond milk pancakes are my go to favorite pancake recipe. Kids and I love! Light and fluffy.

      Reply
    2. Shandra

      June 29, 2021 at 9:05 am

      5 stars
      I have been trying to find a good vegan and dairy free pancake recipe and these almond milk pancakes were perfect. Fluffy and really delicious.

      Reply
    3. Denisha

      June 10, 2021 at 6:47 pm

      5 stars
      These almond milk pancakes were the best I have made. They came out super fluffy and yummy.

      Reply
    4. Ashley

      May 04, 2021 at 11:00 pm

      5 stars
      I am obsessed with these almond milk pancakes! Light, fluffy and easy to make. Thank you!

      Reply
      • Aubrey

        May 05, 2021 at 6:41 am

        Thanks Ashley!

        Reply

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    My name is Aubrey. I am a busy lawyer and momma. While I am passionate about both, I have a place in my heart for great food and want to share it with other food lovers! And for some more super top-secret fun facts....

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